Coming Soon
By Frank Stormont
January 17 2007
A look at some of the functions and matches that are coming up over the next few weeks. I plan to produce on a weekly basis and should improve as we go.
Coming Soon!
Sat 20th Jan.
Lunch before the waterloo match
A chance to eat in the Coors Marquee before the EDF Energy National Trophy for a tenner. There are still places and if you are quick you can still book through the official website.
Match Day Hospitality - Curry Day & Dessert only £10.00 per head..
Match Day Ticket must be bought to gain entry to the Ground.
Lunch is served between 12:00pm and 2pm
This product is on special offer!
If you are planning to go to the match please don't forget you will need to buy tickets as season ticket holders and VPs concessions are not applicable for this match.
Mon 22nd Jan
Warriors v Bristol united
Warriors host the Bristol development side Bristol, United Kick Off 2:30pm. Part of the working day so all support will be welcome. The last visit saw Bristol go away with the spoils.
Sunday 11th Feb
Sunday Lunch at Albion
Albion 200 Club & Supporters Sunday Lunch
SUNDAY 11 FEBRUARY 2007
**FAMILY SUNDAY ROAST**
Roast Beef or Chicken, selection of veg. & sweet
*Chicken Nuggets & Chips available for children
*Vegetarians catered for
*Note: PLEASE BOOK WHEN PURCHASING TICKETS
Venue: COORS MARQUEE
Time: 12:00 PM
Dress: CASUAL (With a Touch of Albion!)
FREE TICKET DRAW
50/50 DRAW
ENTERTAINMENT
ALBION ON THE “BIG SCREEN”
ALL THE LATEST ALBION NEWS!!
TICKETS:
Adult Ticket: £7-50
Child Ticket: £4-00
Note: Entry & Meal is by Ticket only
Seating arrangements: Tables will be laid out for groups of ten, smaller groups will be allocated seating on a table share basis.
Tickets are available from our online shop www.plymouthalbion.com
CLUB SHOP & from
Vince Jones on 0799059447
***GO FOR IT***
21st Feb
Quiz night 7:30
Arranged by the supporters travel club you do not need to be a member to attend or take part. Talk to Keith in the travel shed for more details.
If you have items to add to this page please email Frank